Tasting Notes: This wine opens with red and black fruits, new leather and chocolate. Hints of caramel, tobacco leaf and blackberry round out mouthfeel. The palate is power and elegance, with silky ripe tannins and a balanced, lingering finish.
Harvest date: 10/18/19
Vineyard: Oakville Estate, Blocks 5, 6, 7, 8, and Atlas Peak blending lot
Varietal: 94% Cabernet Sauvignon, 6% Petite Verdot
Fermentation: Fermented lots individually in stainless steel tanks, average 3 days cold soak, 24 days on skins.
Aging: 26 months in French oak, 50% new, 50% 2-years old
Alcohol: 14.5%
pH: 3.83
T.A.: 5.7 g/L
Holiday Special: $75 per bottle with purchase of 6 or more.
Shipping included on 12 or more
Flat rate $25 shipping on 6-11